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Concentrated Chai

Updated: Dec 4, 2020

This savory Chai Concentrate recipe is really simple to make and perfect for making your own chai tea lattes. Make a Chai Concentrate recipe and keep a bottle of it in your refrigerator with a batch on-hand, then you can whip up a really delightful hot or iced chai latte whenever you want.

For instance, easily combine chai concentrate, sweeter, milk, and ice, and you have got an Iced Chai Tea Latte. You prefer hot….. Combine Chai Concentrate, sweetener, and add milk frother.


1 Cup 8 oz. filtered hot water

2 teaspoon Masala Chai Tea

1 teaspoon of sweetener(honey, dark brown sugar, brown rock sugar, granulated molasses, vanilla bean sugar, coconut sugar)-optional

1 teaspoon of vanilla-optional

Like I mentioned before, this Chai Concentrate recipe is not hard to make.

Here are steps:

Step 1: Put loose-tea in the infuser

Step 2: Empty glass container, add hot water 212 Degrees

Step 3: Set a timer for 3-4 minutes

Step 4: Remove infuser

Step 5: Add the sweetener and vanilla (Optional)

Step 6: Cool and Bottle Chai Concentrate

Step 7: Store in the refrigerator

The biggest part is, now you can make a delightful hot or iced chai tea latte at any time you want.

Happy Sip!

As with any tea or herbs, please consult with your healthcare provider before drinking any infusion due to potential allergies and serious drug interactions, or if you are pregnant.


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